Extra big leaf green tea with a refreshing astringent taste and pleasant aroma of natural bergamot oil.  

The green tea with a refreshing astringent taste and pleasant aroma of natural bergamot oil.

The Captain Woodget blend was created in 2012 to coincide with the opening of the Cutty Sark Clipper Ship museum. The blend of Ceylon teas from the region of Ruhuna creates the rich aroma and deep taste typical of English blends.  

A blend of select extra big leaf Indian and Ceylon teas with a bright golden infusion. Astringent taste and pleasant light aroma characteristic of high quality Ceylon teas. It goes well with milk and lemon.  

A blend of select Ceylon, Kenyan and Indian teas with a bright infusion and a pleasant light aroma characteristic of high quality teas. A strong tea suitable for breakfast. It goes perfectly with milk and lemon.

The most famous English blend. A blend of select extra big leafy teas from the region of Assam. Teas from this region have a dark infusion and peculiar rich taste. The blend is tinted with refreshing bergamot flavour.  

The most famous English blend. A blend of select teas from the region of Assam. Teas from this region have a dark infusion and peculiar rich taste. The blend is tinted with refreshing bergamot flavour.

Blend of strong grades of Ceylon, Kenyan and Indian teas with an invigorating astringent taste. It goes well with milk, brandy or whisky.

Blend of the best Ceylon teas with natural bergamot and lemon oils. The blend stands out due to a pleasant soothing aroma and a rich taste.